Entree's (Choice of Two) |
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* Chicken Supreme
* Chicken Piccata
* Chicken Marsala
* Chicken Monterey
* Roast Pork Tenderloin
* Breaded Pork Chops
* Lemon Encrusted Cod |
* London Broil
* Carved Roast Sirloin
* Kielbasa w/ Sauerkraut
* Italian Style Sausage
* Stuffed Cabbage
* Carved Prime Rib (Add $2 pp)
* Carved Tenderloin of Beef (Add $4 pp) | |
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Pasta Choices
(Select One)
* Mostaccioli w/ Meatsauce
* Fettuccine Alfredo
* Tortellini / Rotini Mix (add $1.)
* Thin Spaghetti w/ Garlic Butter
* Pasta Primavera
* Lasagna (Add $2 pp) |
Potatoe Choices
(Select One)
* Red Skin Parsely Potatoes
* Anna Potatoes
* Scalloped Potatoes
* Garlic Mashed Potatoes
* Augratin Potatoes
* Pearl Potatoes
* Parmesan Potatoes |
Vegetable Choices
(Select One)
* Green Beans Almondine
* Buttered Corn
* California Mix
* Belgium Carrots
* Steamed Broccoli (add $1.)
* French Marinated Green
Beans | |
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| In accompaniment with your meal, you will also enjoy the following Chef Extras: Tossed Salad or Caesar Salad, Rolls & Butter, Impoprted Cheese & Crackers, Fresh Assorted Fruits, Raw Vegetables & Dip, Assorted Relishes, 6-8 Assorted Chef's Choice Salads and a Self-Serve Coffee Station
$30.95 per person (100 person minimum) Friday & Sunday Pricing
$33.95 per person (150 person minimum) Saturday Pricing
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| All prices are subject to a 18% service fee and 6% sales tax. |
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Pricing includes the following: 40x100 Peak Structrued Tent, Carpeted Asphalt Flooring, Chandelier Lighting, Dance Floor, All Tables & Chairs, Two Portable Bars, China Plates, Real Silverware, Cake Cutting & Wrapping (you supply the wrapping material), Table Linens, Linen Napkin (your choice of color), Linens & Skirting for the Buffet Table, Head Table, Gift Table, DJ Table & Cake Table, Three Portable Restrooms, Use of Electrical Hookups and The Gazebo.
All pricing is subject to an 18% service fee and a 6% sales tax. |
