|
Imported Cheese & Crackers (Sharp, Cheddar, Hot Pepper & Provolone) |
| SM |
$40.00 |
20-25 people |
| LG |
$80.00 |
40-50 people |
|
|
Hot Spinach Artichoke Dip w/ Breadsticks
|
|
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Fresh Assorted Cubed Fruit
|
| Small |
$60.00 |
20-25 people |
| Large |
$100.00 |
40-50 people |
|
|
Raw Vegetables & Dip
|
|
$45.00 |
20-25 people |
| Small |
$80.00 |
40-50 |
| Large |
|
|
|
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Assorted Relish Tray (Black & Green Olives, Pickels & Pepperocinnis) |
|
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Shrimp Cocktail Platter
|
| SM |
$90.00 |
60 pieces |
| LG |
$150.00 |
120 pieces |
|
|
Seafood Platter - Shrimp, Crab Claws & Clam Casinos
|
| SM |
$110.00 |
60 pieces |
| LG |
$185.00 |
120 pieces |
|
|
Homemade Spinach Pie (Served Cold) |
|
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Deviled Eggs
|
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Panko Chicken Tenders
|
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Buffalo Chicken Wings
|
|
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Mini Chicken Wellingtons
|
|
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Mini Beef Wellingtons
|
|
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Mini Marinated Chicken Kabobs
|
|
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Cajun Steak Bites
|
| Half Pan |
$75.00 |
25-30 people |
| Full Pan |
$150.00 |
50-60 people |
|
|
Stuffed Mushrooms w/ Maryland Crab
|
|
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Sausage Stuffed Mushrooms
|
|
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Chef Scott's Crab Cakes
|
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Bacon Wrapped Scallops
|
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Bacon Wrapped Water Chestnuts
|
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Coconut Shrimp
|
|
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Chicken Satay
|
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Beef Satays
|
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Italian Breaded Chicken Wings
|
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Chicken Quesadillas
|
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Chicken Baked Mistinis
|
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Vegetable Spring Rolls
|
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Yukon Loaded Potato Skins
|
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Wild Mushroom & Goat Cheese Tarts
|
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Potato Latkes
|
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Fruit & Cheese Kabobs
|
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Antipasto Kabobs
|
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Asparagus Rolled in Tenderloin w/ Bearnaise Sauce
|
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Mini Marinated Beef Kabob
|
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Franks in a Blanket
|
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Ham Phillies
|
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Mini Reubens (Turkey or Corn Beef)
|
|
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Stuffed Shrimp
|
|
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Shrimp Purses
|
|
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Bacon Wrapped BBQ Shrimp
|
|
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Clam Casinos
|
|
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Lobster Lollipops
|
|
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Mac N Cheese Balls
|
|
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Smoked Salmon Platter
|
|
|
Antipasto Platter
|
| Small |
$85.00 |
serves 20-25 |
| Large |
$160.00 |
serves 40-50 |
|
|
Steamed Lobster Platter
|
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